spikereader ([identity profile] spikereader.livejournal.com) wrote in [personal profile] curiouswombat 2009-01-06 06:43 pm (UTC)

I'm not sure whether I've eaten venison or not - might have had it at a restaurant once - but your casserole sounds rich and delicious.

I've also pinched the Red Cabbage recipe, as we had red cabbage at a friend's house over Christmas (not the odd friends, some normal child friendly ones) and it is something I never think about making.

Post a comment in response:

This account has disabled anonymous posting.
If you don't have an account you can create one now.
HTML doesn't work in the subject.
More info about formatting